Maui Chefs’ Collaboration Dinner

Nine Maui chefs are joined by Chef Richie Nakano of Hapa Ramen San Francisco and chefs from Orange County and Los Angeles.

Nine Maui chefs are joined by visiting chefs from San Francisco, Orange County and Los Angeles.

Maui Chefs’ Collaboration Dinner

Time: 6 pm – 9 pm

Venue: Maui Culinary Academy, Paina Building

Cost: $89 plus online fee

Purchase online: ORDER TICKETS HERE

Background: A memorable and delicious Localicious Maui dinner prepared by Maui’s top locavore chefs takes place April 2 at the Maui Culinary Academy Thursday, April 2, 6 pm – 9 pm.

Localicious Maui dinner includes passed appetizers by Kyle Kawakami, Maui Fresh Streatery, Jojo Vasquez, Plantation House Restaurant and Lyndon Honda, Laulima Catering. Plated courses by Marc McDowell, Mill House at Maui Tropical Plantation; Riko Bartolome, Cane & Canoe at Montage Kapalua; Ryan Luckey, Leilani’s on the Beach; and Isaac Bancaco, Andaz Maui at Wailea with Chef Richie Nakano of Hapa Ramen San Francisco. Dessert courses by Chelsea Whisenant of Leoda’s Kitchen and Pie Shop and Liz McDonald, B3 A Beach Bunny Bakery.

$89 covers all food and entertainment.

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